Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Peach mango smoothies | wefacecook.com
Peach mango smoothies | wefacecook.com
Recipe
PEACH MANGO SMOOTHIES
By
Chef de Cuisine
Serves:
2
If they like it, it serves 2 otherwise
Preparation time:
10 minutes
Cooking time:
No cooking required
Totaltime:
10 minutes
Ingredients
2 cups peeled and sliced peaches, cold (frozen peaches should be thawed)
1 cup chopped mangoes, cold (frozen mangoes should be thawed)
1/2 cup mango nectar, cold
1/2 of a banana
2 teaspoons sugar or honey (optional)
2 ice cubes
Preparation
Combine all of the ingredients in a blender and purée until completely smooth. Pour into a tall glass and enjoy cold.
main ingredients:
cuisine:
American
specific recipes:
quick-and-easy
season and occasion:
Mothers-Day
dietary considerations:
Array
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Chocolate-orange sorbet
Eggplant meatballs in marinara
Grilled chicken pesto
Pork chops parmigiana
Parmesan and basil chicken salad
Polenta a la romaine
Chocolate-mocha soufflé
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Chocolate-mocha soufflé
Soufflé renversé
Frozen individual strawberry soufflés
Chocolate-mocha soufflé
Cinnamon soufflé
Frozen individual strawberry soufflés
Raspberry soufflé with sauce sabayon
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry cheesecake in macaroon...
Marinated vegetables
Roasted salmon with creamy endives
Roasted acorn squash
Broccoli with garlic
Plum raspberry sorbet
Strawberry-orange sherbet
Find a French recipe
France
Blue cheese and walnut soufflés
Green herb sauce for dipping asparagus
Apple tart alsacienne
Perfect hard-boiled eggs
French 65 cocktail
Smoked salmon mousse
Ham and spinach souffle
Find a Thai recipe
Thailand .
Pad thai with shrimp
Cod fillets orientale
Creamy coconut-lime salmon
Nam jim thai dipping sauce
Cod fillets orientale
Creamy coconut-lime salmon
Thai sweet chilli sauce
Find a Canadian recipe
Canada
Spinach and feta-stuffed...
Malt bread with raisins
Ployes
Flatbread with fiddlehead ferns...
Caramelized onion biscuits
Walnut white chocolate snowball...
Vegetable barley soup
Find an American recipe
United States of America
Pompano papillottes
Chocolate chips cookies
Cajun shrimp rice bowl
Asparagus with lime
Coconut squares
Nutty peach crisp
Apple-cranberry crumble pie
Find a Vietnamese recipe
Vietnam
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Apple-cranberry crumble pie
Find a Chinese recipe
The Cuisine of China .
Chow yuk
Stuffed Chinese chicken wings
Chinese black bean sauce
Chili crisp
Chinese black bean sauce
Sweet and sour cabbage
Chinese shrimp fried rice
Peach melba
By Chef de Cuisine
Peach and cream dessert
By Chef de Cuisine
Black bean and mango salsa
By Chef de Cuisine
Peach crisp
By Chef de Cuisine
In the kitchen. Happening Now
The latest
One pot pasta
Chef de Cuisine
Chicken machbous
Chef de Cuisine
Kouign amann
Chef de Cuisine
Shio pan
Chef de Cuisine