Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
French 75 cocktail | wefacecook.com
French 75 cocktail | wefacecook.com
Recipe
FRENCH 75 COCKTAIL
By
Chef de Cuisine
Serves:
1
If they like it, it serves 1 otherwise
Preparation time:
2 minutes
Cooking time:
No cooking required
Totaltime:
2 minutes
Ingredients
1 oz fresh lemon juice (3 cl, 1/4 gills)
2 tsp sugar, stir
2 oz gin
Fill with ice, Champagne, Proseco, Clairette or Cremant
Add lemon wedge, cherry, orange slice
Serve with straws
Serve in a tall glass (10.0 oz)
Preparation
Add all the ingredients except the Champagne to a shaker and fill with ice.
Shake well and strain into a Champagne flute.
Top with the Champagne and garnish with a lemon twist.
main ingredients:
type of recipe:
cuisine:
France
season and occasion:
Valentines-Day
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Gnocchi with green chive sauce
Broccoli rabe with parmesan cheese
Pasta and tuna with caper dressing
Vegetarian minestrone
Alfredo sauce
Cauliflower and pasta
Lemon cream tart
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Raspberry hazelnut praline...
Raspberry hazelnut praline...
Apricot soufflé
Ham and spinach souffle
Apricot soufflé
Cold mango soufflé
Cold mango soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Plum raspberry sorbet
Marinated mussels
Roasted salmon with creamy endives
Chicken and pasta salad with asparagus
Red endives and spinach salad
Spanish mussels
Strawberry-orange sherbet
Find a French recipe
France
Blueberry crême brûlée
Blue cheese and walnut soufflés
Perfect hard-boiled eggs
Savory lollipops for cocktail
Chocolate genoise
Pogne de romans
Frozen individual strawberry soufflés
Find a Thai recipe
Thailand .
Nam jim thai dipping sauce
Cod fillets orientale
Fried sesame drumsticks
Thai cabbage salad
Thai sweet chilli sauce
Thai sweet chilli sauce
Cod fillets orientale
Find a Canadian recipe
Canada
Strawberry rhubarb crumble bars
Baked oatmeal
Lemon tart #1
Leek and lobster linguine
Broiled Salmon With Sweet Corn and...
Fish and chip waffle with pea...
Kabocha squash soup
Find an American recipe
United States of America
Pamplemousse pie
Blueberry supreme
Orange-honey jello
Cauliflower melt
Best pancakes
Cauliflower patties
Baked oysters with wild mushroom...
Find a Vietnamese recipe
Vietnam
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Baked oysters with wild mushroom...
Find a Chinese recipe
The Cuisine of China .
Chili crisp
Sweet and sour pork
Sweet and sour cabbage
Chinese five spice
Sweet and sour pork
Stuffed Chinese chicken wings
Chinese shrimp fried rice
French Canada trifle
By Chef de Cuisine
Banana raisin french toast
By Chef de Cuisine
French onion soup
By Chef de Cuisine
Savory lollipops for cocktail
By Chef de Cuisine
In the kitchen. Happening Now
The latest
One pot pasta
Chef de Cuisine
Chicken machbous
Chef de Cuisine
Kouign amann
Chef de Cuisine
Shio pan
Chef de Cuisine