Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Greek pasta salad with shrimp | wefacecook.com
Greek pasta salad with shrimp | wefacecook.com
Recipe
GREEK PASTA SALAD WITH SHRIMP
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
12 minutes
Totaltime:
22 minutes
Ingredients
3/4 pound tomatoes, chopped
1 large red pepper, seeded and chopped
1/4 pound feta cheese, crumbled
1/2 cup olive oil
1/2 cup chopped pitted black olives (brine-cured)
1/4 cup lemon juice
2 tablespoons white wine
1 tablespoon dried thyme
6 green onions, chopped
3 large garlic cloves, chopped
3/4 pound linguine, freshly cooked
3/4 pound cooked shrimp
Preparation
Mix first 10 ingredients in large bowl.
Add linguine and shrimp and toss to blend.
Season salad to taste with salt and pepper.
main ingredients:
type of recipe:
salad
type of dish:
buffet
cuisine:
Greece
specific recipes:
quick-and-easy
season and occasion:
Summer
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Stuffed tomatoes with mussels
Lemon pudding cake
Summer pasta vegetable salad
Pizzellis
Lemon tart #2
Bomba italian doughnuts
Broccoli au gratin
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Frozen individual strawberry soufflés
Apricot soufflé
Carrot soufflé with parsley sauce
Frozen orange soufflés
Goat cheese soufflés in phyllo cups
Grand marnier soufflé
Chocolate-mocha soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry and peach compote
Roasted salmon with creamy endives
Roasted salmon with creamy endives
Puree of celery root
Mussels with leeks saffron and cream
Roasted acorn squash
Spanish omelets
Find a French recipe
France
Asparagus quiche with hash-brown crust
Mushroom bourguignon with polenta
Apple au gratin with apricot
Orange mousse cake with grand marnier
Royal icing
Caramel custard
Profiteroles
Find a Thai recipe
Thailand .
Thai chicken lemon grass coconut...
Asian cauliflower
Pickled broccoli stem rounds
Thai tom yum soup with shrimp (tom...
Green mango salad
Nasi goreng
Cauliflower stew with coconut oil...
Find a Canadian recipe
Canada
Crostini with roasted cranberries...
Vegetable barley soup
Great Canada potato salad
Peach cake pudding
seafood with couscous
Banana muffins
Chipits cookies
Find an American recipe
United States of America
Grapefruit cheesecake
Pumpkin cheesecake
Double layer pumpkin cheesecake
Yeast donuts
Lemon cheese cake
Roasted turkey breast with...
Southern pecan pie
Find a Vietnamese recipe
Vietnam
Southern pecan pie
Southern pecan pie
Southern pecan pie
Southern pecan pie
Southern pecan pie
Southern pecan pie
Southern pecan pie
Find a Chinese recipe
The Cuisine of China .
Grilled red curry cabbage skewers...
Chow yuk
Grilled red curry cabbage skewers...
Chow yuk
Sweet and sour pork
Grilled red curry cabbage skewers...
General tso tofu
Watercress endive salad with roasted pears and roquefort
By Chef de Cuisine
Zucchini carpaccio salad
By Chef de Cuisine
Fiddlehead with white bean and shrimp salad
By Chef de Cuisine
Thai pasta salad with shrimp and vegetables
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Green pasta salad
Chef de Cuisine
Summer tomato tart
Chef de Cuisine
Beshbarmak
Chef de Cuisine
Greek salad dressing
Chef de Cuisine